Yes we've got them, although they are the Australian version we can confirm that they are every bit as good as the South African version with that same clear green shatter that makes Peppermint Crisp... well... Peppermint Crisp!
Peppermint cracknel covered in milk chocolate. Delicious on it's own or mixed in ice-cream, sprinkled over chocolate cake icing, and never forgetting the unforgettable
Peppermint Crisp Tart.