Nice 'n Spicy
Nice 'n Spicy Chicken Tikka
€3,00
Individually proportioned spices with step by step cooking instructions to make Chicken Tikka dishes inspired by the clay tandoor oven used in Indian cooking.
Nice 'n Spicy
Nice 'n Spicy Chilli Con Carne
€3,00
Individually proportioned spices with step by step cooking instructions to make a variation of Mexican-style ground beef chilli & beans. A milder version of the fiery dish.
Nice 'n Spicy
Nice 'n Spicy Madras Beef Curry
€3,00
Individually proportioned spice with step by step cooking instructions to make madras beef curry. A fiery curry originating from the Madras (now Chennai) region of Southern India. This version uses Beef in place of the traditional vegetarian ingredients.
Nice 'n Spicy
Nice 'n Spicy Masala Curry
€3,00
Best Before: 2026-09-25
Individually proportioned spice with step by step cooking instructions to make a Natal Indian Masala Curry with Cape Malay influence.
Nice 'n Spicy
Nice 'n Spicy Mild Cape Curry
€3,00
Best Before: 2026-10-18
Individually proportioned spices with step by step cooking instructions to make a mild Cape curry. A fruity, mild Cape Malay-style curry cooked in a sweet and sour gravy that the whole family will enjoy. Suitable for Beef or Chicken.
Nice 'n Spicy
Nice 'n Spicy Pickled Curried Fish
€3,00
Individually proportioned spice with step by step cooking instructions to make pickled curried fish. A uniquely South African dish that has almost as many versions as there are fish in our seas.
Nice 'n Spicy
Nice 'n Spicy Saucy Seafood Curry
€3,00
Best Before: 2026-04-29
Individually proportioned spice with step by step cooking instructions to make Creole-Style seafood curry in a spicy tomato sauce.
Nice 'n Spicy
Nice 'n Spicy Spiced Lamb Pot
€3,00
Best Before: 2026-09-29
Individually proportioned spice with step by step cooking instructions to make an adaptation of an old Cape Malay dish, Denningvleis that goes back to Batavian times.
Nice 'n Spicy
Nice 'n Spicy Tandoori Chicken
€3,00
Individually proportioned spices with step by step cooking instructions to make Chicken Tikka dishes inspired by the clay tandoor oven used in Indian cooking.
Nice 'n Spicy
Nice 'n Spicy Vindaloo
€3,00
Best Before: 2026-08-21
Individually proportioned spices with step by step cooking instructions to make the perfect Vindaloo.
Vindaloo - derived from the Portuguese from vinegar and garlic - is Hot Goan curry traditionally made from pork.
Oude Meester
Oude Meester Ginger Liqueur 750ml
€33,00
By purchasing this product, you declare that you over the age of 18.
The number one go to for Ginger Squares. Oude Meester Ginger Liqueur is a beautiful South African made ginger liqueur that was launched in 1965. A deep bronze, pure, penetrating ginger flavour.
Oude Meester
Oude Meester Peppermint Liqueur 750ml
€33,00
By purchasing this product, you declare that you over the age of 18.
Oude Meester Peppermint Liqueur is made with natural peppermint. Enjoy as it is, pour over ice cream, or add to your coffee. Or use with Amarula as a Springbokkie!
Ouma
Ouma Condensed Milk Rusks 500g
€5,50
Best Before: 2026-01-04
The Ouma legend lives on. The story of Ouma rusks started in 1939 in the small North-Eastern Cape town of Molteno. The great depression spurred Ouma Greyvensteyn and her friends to find ways of helping their community. Ouma Greyvensteyn started by baking a batch of rusks using her trusted family recipe. After selling these delicious treats to farming families in the community, orders soon started pouring in and a much loved, iconic South African brand was born. Today, Ouma Greyvensteyn is still South Africa’s most famous rusk baker. The Ouma bakery runs around the clock to ensure that South Africans will always be able to “Dip ‘n Ouma”.
Ouma
Ouma Muesli Rusks 500g
€5,50
Best Before: 2025-12-04
The Ouma legend lives on. The story of Ouma rusks started in 1939 in the small North-Eastern Cape town of Molteno. The great depression spurred Ouma Greyvensteyn and her friends to find ways of helping their community. Ouma Greyvensteyn started by baking a batch of rusks using her trusted family recipe. After selling these delicious treats to farming families in the community, orders soon started pouring in and a much loved, iconic South African brand was born. Today, Ouma Greyvensteyn is still South Africa’s most famous rusk baker. The Ouma bakery runs around the clock to ensure that South Africans will always be able to “Dip ‘n Ouma”.
Pakco
Pakco Curried Chillies Pickle 325g Jar
€4,80
Best Before: 2026-06-02
Pakco provides a convenient and authentic tasting solution with pickled curried chillies.