Sauces & Marinades

This sauce is as gentle as we get: lively spice without blow-you-away burn. When life gives you Lemon & Herb, get pouring this blend of PERi-PERi (African Bird’s Eye Chilli), herbs and zesty lemon. What goes well with this PERi-PERi sauce? We say chicken! (then again, we would). Truth is, this sauce goes well with almost anything - meat, fish, or vegetables. Splash, dash, dip or simply cook with it to add flavour and zest to any meal.

We salute you. With eyes streaming and mouth burning, you'll fall for fire that doesn't flinch from flavour. Balanced with PERi-PERi (African Bird's Eye Chilli), lemon, onion, garlic and spices, you will be coming back for more. What goes well with this PERi-PERi sauce? We say chicken! (then again, we would). Truth is, this sauce goes well with almost anything - meat, fish, or vegetables. Splash, dash, dip or simply cook with it to add flavour and zest to any meal.

You're braving one of our firiest blends of PERi-PERi (African Bird's Eye Chilli), onion, garlic and spices. You might need a hug afterwards. And a tissue. What goes well with this PERi-PERi sauce? We say chicken! (then again, we would). Truth is, this sauce goes well with almost anything - meat, fish, or vegetables. Splash, dash, dip or simply cook with it to add flavour and zest to any meal.

Meet the love child of mild and wild. This perfect blend of PERi-PERi (African Bird's Eye Chilli), with flavourful herbs, will lull you into a false sense of security before sealing the deal with a kick. Delicious things come to those who wait...Pour the marinade over chicken or meat and let it spend the night bathing in PERi-PERi goodness. When you’re ready, barbecue, grill, or cook to your heart’s content. For a real PERi-PERi punch, add an extra coat (or two) while cooking.

A range of delicious dry Cook-in-Sauces to help you easily whip up an all-time family favourite meal in no time. Royco have made it easy for you, simply add your meat and vegetables!

A range of delicious dry Cook-in-Sauces to help you easily whip up an all-time family favourite meal in no time. Royco have made it easy for you, simply add your meat and vegetables!

The story goes that a certain Mr and Mrs Adkins were on a ship sailing from Canada to South Africa back in the 1860s.  While on the ship Mrs Adkins was given the recipe for chutney by one of the Indian chefs.  Chutney is the anglicised version of the Hindu word Chatni, meaning a relish made with fruit and spices. Mrs Adkins passed the recipe on to her daughter Amelia, when Amelia married Mr Herbert Saddleton Ball. Amelia cooked and sold the chutney to help with the family finances.  She named her chutney Mrs H.S.Balls Chutney, using her husband’s initials as was the custom in those days.  The chutney proved so popular that the business expanded, and was eventually passed on to Amelia’s sons, who ran the business until they sold. From curry, boboti, sandwiches, cheese and biscuits you name it Mrs Ball's is the only one.  

The story goes that a certain Mr and Mrs Adkins were on a ship sailing from Canada to South Africa back in the 1860s.  While on the ship Mrs Adkins was given the recipe for chutney by one of the Indian chefs.  Chutney is the anglicised version of the Hindu word Chatni, meaning a relish made with fruit and spices. Mrs Adkins passed the recipe on to her daughter Amelia, when Amelia married Mr Herbert Saddleton Ball. Amelia cooked and sold the chutney to help with the family finances.  She named her chutney Mrs H.S.Balls Chutney, using her husband’s initials as was the custom in those days.  The chutney proved so popular that the business expanded, and was eventually passed on to Amelia’s sons, who ran the business until they sold. From curry, boboti, sandwiches, cheese and biscuits you name it Mrs Ball's is the only one.  

Packed with flavour and just the right amount of heat, Hot Peri-Peri's the way to turn a meal into a tasty and fiery treat! What goes well with this PERi-PERi sauce? We say chicken! (then again, we would). Truth is, this sauce goes well with almost anything - meat, fish, or vegetables. Splash, dash, dip or simply cook with it to add flavour and zest to any meal.

If you love having Garlic for company, Garlic Peri-Peri, with loads of tang and a bit of bite, is the one for you! What goes well with this PERi-PERi sauce? We say chicken! (then again, we would). Truth is, this sauce goes well with almost anything - meat, fish, or vegetables. Splash, dash, dip or simply cook with it to add flavour and zest to any meal.

Worcestershire Sauce adds unique and rich flavors to dishes, sure to enhance any meal and any occasion. Excellent for curries, gravies, soups, roast meat, chops, fish, and eggs. Also for the Biltong dry-it-yourselfers, this is "THE" brand to use for that authentic SA biltong flavour.

Made with tomatoes grown in South African sunshine.  Even your Ouma grew up eating this tomato sauce. Lash it on your boerie rolls or shake a blob to dip your chips, this goes well on top, inside or on the side of your favourite dishes. No preservatives, colourants or thickeners, just crammed full of sun-ripened tomato goodness.  In 1908, South Africa’s most iconic tomato sauce was launched. The unique recipe was brought to South Africa by Scottish chemist, John Semble. Produced by H. Jones and Company, a jam manufacturing company in Paarl. From humble beginnings in the Western Cape, this well-loved product was originally manufactured by lowering muslin bags filled with herbs and spices into pots of ripe, freshly crushed tomatoes. In 1947, the royal family was treated to the delights of All Gold on their first visit to South Africa by reigning monarch King George VI, Queen Elizabeth and Princess Margaret. They were treated to the delights of All Gold on the Royal Train. In 2007, All Gold was rated as one of the top brands in South Africa.

Ready to elevate your culinary creations with ease, Spur Sweet Chilli Dressing combines sweetness and heat, perfect for salads, stir-fries, or as a dipping sauce. Its balanced flavour enhances dishes with a delightful burst of taste. Ideal for marinating or finishing, this versatile dressing adds a dynamic element to various cuisines. Add a unique twist that complements a wide range of ingredients with Spur Sweet Chilli Dressing and its fusion of sweetness and heat. This versatile dressing can be drizzled over salads, added to stir-fries, or used as a dipping sauce for a burst of flavour that excites the palate. The perfect balance of sweet and spicy notes elevates your dishes, where bold taste meets culinary creativity. With its smooth texture and vibrant colour, this dressing enhances the visual appeal of any meal.